Sevilla, food, and travels have been the A-list stars in this blog, and I’ve thoroughly neglected Jerez, the city I actually work in! I suppose it is the commuter’s curse to only know the confines of their workspace, and in my case, the train station, in the place they commute to.
Two weeks ago, Julia and I staged our own Bring Your Friend to Work Day, and she accompanied me along the marathon of 2 hours of train rides, 1 hour of walking, 10 minutes of Metro-ing, and the 7 hours of working that is my typical Tuesday.
Here are some pictures from our day…
Julia snapped this picture as we were leaving school. This is the gate to I.E.S. Fernando Savater, the secondary school where I work. This gate is always locked, and there is another locked door beyond this to get inside the building- maximum security- those kids aren’t escaping!
I gave my first test last week! I think was about as nervous as the students posing questions and striving to give them fair grades! When Julia visited, we gave some class presentations about Christmas in the U.S. The kids were horrified that we don’t have turrón and polvorones (a popular Spanish Christmas cookie). I assured them we had our own share of delicious ways to celebrate the season! I don’t think we sold them on eggnog though…
After school, we strolled over to the city center with Helen, the other language assistant at my school .As Jerez is known for its sherry wine production, it was fitting that they were constructing a Christmas tree of sherry bottles in this plaza.
On Saturday, I took a much longer 25-hour journey home to California! I have a couple of back-posts about sweets (surprise!) that I intend to put up while I’m home, so I won’t completely disappear during my break from Spain. I hope you enjoyed this sliver of a look into my daily grind in Jerez!